Sunday, February 16, 2014

This Week's Eats

I love this link up because it keeps me accountable to meal plan every week, even when I don't want to.  Somehow last week I only planned for 5/7 days, like we weren't going to eat the other 2 nights.  I made sure to account for dinner all 7 nights this week.  I've also started our meal plans on Saturdays since that is when I go to the farmers market and I can start with the ingredients that need to be eaten first (for freshness factor {what up unintentional alliteration}).  Plus it keeps all of my recipe links for the week consolidated nicely.

Saturday: Fondue!  Cheese, cheese and chocolate.
Sunday: The Pioneer Woman Sloppy Joes
Monday: Minestrone Soup
Tuesday: Sesame Ginger Salmon & Veggies
Wednesday: Okonomiyaki
Thursday: Eggplant Pasta with Roasted Red Pepper Sauce (this is SO GOOD)
Friday: BBQ Chicken Quesidillas

I'm so excited to eat this week!

Jessica Lynn Writes



Unknown said...

I just looked up Okonomiyaki. That looks good!

I always mean meal plan, but then I never do. Or if I do, halfway through the week it falls through.

AgKB said...

Oh perfect - we got an eggplant in our produce box this week and I was trying to figure out what to do with it! Btw- we had those sloppy joes last night ;)